In a world of rum that is often defined by its Caribbean roots, Two Shores Rum stands out as a premium spirit that marries two distinct traditions. Crafted from sustainably sourced pure sugar cane in Central America and further aged on the west coast of Ireland in Irish whiskey casks, Two Shores Rum has redefined what it means to be a premium rum. This unique blend of climates and cask finishes results in a smooth, complex spirit that has earned the title of “World’s Best Column Still Rum” at the 2024 World Rum Awards. In this article, we’ll explore how Two Shores Rum’s journey from the tropics of Panama to the shores of Ireland creates a spirit that is as refined as it is adventurous.
The Origins of Two Shores Rum
Every bottle of Two Shores Rum begins its journey in the heart of Central America, where sugar cane has been cultivated for centuries. The rum is crafted using only the finest sustainably sourced sugar cane, ensuring that each sip carries the rich flavours of its tropical origin. After distillation, the rum is aged for eight years in ex-bourbon casks in Panama, where the hot and humid climate accelerates the aging process, allowing the spirit to develop deep, complex flavours.
But what makes Two Shores truly unique is what happens next. After the initial aging process, the rum is shipped to Ireland’s rugged west coast, where it is further matured in carefully selected aged Irish whiskey casks. This secondary aging process imbues the rum with a distinct layer of character, marrying the sweetness of rum with the richness of whiskey. Whether it’s finished in peated whiskey casks, single malt Irish whiskey casks, or even Oloroso sherry and Amarone wine casks, each variant offers a unique experience that is distinctly Two Shores.
The Unique Aging Process: Panama to Ireland
Two Shores Rum’s aging process is nothing short of remarkable. The first stage of aging takes place in Panama, where the tropical humidity and consistent heat create the perfect environment for rum maturation. The rum rests in ex-bourbon casks for eight years, soaking up the vanilla, caramel, and oak flavours imparted by the charred barrels.
Once the rum has reached maturity, it embarks on a journey across the Atlantic to Ireland. Here, it is transferred into hand-selected Irish whiskey casks for an additional nine to twelve months. This secondary aging, in a temperate maritime climate, adds complexity and depth that is rare in the rum world. The cool Irish air slows the aging process, allowing the rum to absorb the unique characteristics of the whiskey barrels. The result is a smooth, layered rum with notes of toffee, oak, dried fruits, and subtle hints of smoke, depending on the cask finish.
Each cask finish adds its own signature to the final product:
Peated Cask Finish: Smoky, rich, and bold—ideal for whiskey lovers.
Oloroso Sherry Finish: Deep, nutty, and slightly sweet with a long, lingering finish.
Amarone Wine Cask Finish: Fruity, tannic, with a luxurious mouthfeel.
Irish Single Malt Whiskey Cask Finish: Complex, rich, and perfectly balanced.
Craftsmanship and Purity: What Makes Two Shores Rum Distinct
In an industry where additives and artificial colouring are common, Two Shores Rum sets itself apart by focusing on purity and authenticity. Unlike many commercial rums, Two Shores refrains from using chill filtration, ensuring that the full spectrum of flavours remains intact. The rum is free from additives, meaning that what you taste is the natural result of aging in high-quality casks, not artificial sweeteners or flavourings.
This commitment to craftsmanship appeals not only to rum enthusiasts but also to whiskey and bourbon lovers seeking a familiar, yet distinct, experience. The purity of Two Shores Rum is a testament to the brand’s dedication to preserving the authenticity of the spirit, from the sugarcane fields in Panama to the whiskey casks in Ireland.
The Award-Winning Peated Cask Strength Finish
Among the portfolio of Two Shores Rum, one variant stands out for its exceptional character: the Peated Cask Strength Finish. This rum, aged first in Panama and then finished in peated Irish whiskey casks, took home the prestigious title of “World’s Best Column Still Rum” at the 2024 World Rum Awards. The bold, smoky profile of the peated cask finish is unlike anything else in the rum market, offering a complexity that rivals even the finest single malt whiskeys.
The Peated Cask Strength Finish is a rum that begs to be sipped neat, allowing the intricate layers of flavour to unfold on the palate. It’s a spirit that showcases the innovation and mastery behind Two Shores Rum, elevating it from a simple sipping rum to an award-winning masterpiece.
How to Enjoy Two Shores Rum
Two Shores Rum is best enjoyed neat, allowing the full complexity of its layered flavours to shine. The richness imparted by the aging process, combined with the unique characteristics of each cask finish, makes this rum a true sipping experience. However, for those looking to experiment, Two Shores also works beautifully in classic rum cocktails such as the Rum Old Fashioned or the Dark and Stormy.
When pairing Two Shores Rum, consider flavours that complement its deep, rich profile. Dark chocolate, aged cheeses, or even a fine cigar can elevate the tasting experience, drawing out the subtle nuances in the rum’s finish.
Sustainability and Ethical Practices
At the heart of Two Shores Rum’s philosophy is a commitment to sustainability. The sugarcane used in the production of the rum is sustainably sourced, ensuring that the environmental impact is minimised. Additionally, the distillation process is designed to be as eco-friendly as possible, with a focus on reducing waste and preserving the natural resources of the regions where the rum is crafted.
This dedication to sustainability is becoming increasingly important to consumers who value ethical practices in the products they purchase. Two Shores Rum’s commitment to both craftsmanship and environmental responsibility sets it apart in the premium spirits market, making it a brand that resonates with the conscious consumer.
FAQs: Rum Tips for Beginners and Enthusiasts
How is dark rum different than light rum?
Dark rum is aged in charred barrels, giving it a richer, more robust flavour, while light rum is often aged for a shorter time or filtered for clarity.
What are the best rum cocktails?
Some classic rum cocktails include the Daiquiri, Mojito, and Rum Punch. Two Shores Rum also works beautifully in a Rum Old Fashioned.
Are rum and whiskey the same?
No, rum is made from sugarcane, while whiskey is made from grains like barley, corn, and rye. This results in different flavour profiles.
What are the best rum mixers?
Rum pairs well with cola, ginger beer, tropical juices, and coconut water, all of which enhance its sweetness and depth.
Where does rum originate?
Rum originated in the Caribbean during the 17th century, where it was first distilled from sugarcane byproducts.
Can I make an Old-Fashioned using rum?
Yes! A Rum Old Fashioned offers a delicious twist on the classic cocktail, especially with a rich, complex rum like Two Shores.
Conclusion
Two Shores Rum is more than just a spirit; it’s a journey that spans continents, climates, and traditions. From the sugarcane fields of Central America to the whiskey casks of Ireland, every bottle of Two Shores Rum is crafted with care, precision, and a dedication to authenticity. Whether you’re a rum enthusiast or a whiskey lover looking to expand your palate, Two Shores Rum offers a sipping experience that is truly one-of-a-kind. Its award-winning Peated Cask Strength Finish is a testament to the brand’s commitment to excellence, redefining what it means to be a premium rum in today’s market.